If you're an avid gardener or just looking to grow your own food, garlic is a great crop to add to your garden. Not only is it easy to grow, but it's also a staple ingredient in many recipes. But why use organic garlic for planting instead of conventional garlic? 

Organic Garlic is Healthier
One of the main reasons to use organic garlic for planting is that it's healthier for you and your family. Conventional garlic is often treated with harmful pesticides and fertilizers that can be absorbed by the garlic bulbs. By growing your own organic garlic, you can ensure that your garlic is free of these harmful chemicals and is as healthy as possible.

Organic Garlic Tastes Better
Not only is organic garlic healthier, but it also tastes better. Conventional garlic is often grown in monoculture environments and treated with synthetic fertilizers, which can lead to a less flavorful bulb. Organic garlic, on the other hand, is grown in diverse environments that allow for a more complex flavor profile.
Organic Garlic is Better for the Environment
Another benefit of using organic garlic for planting is that it's better for the environment. Conventional garlic farming practices often rely on synthetic pesticides and fertilizers that can harm the soil and surrounding ecosystem. Organic garlic farming, on the other hand, promotes sustainable agriculture practices that preserve the health of the soil and surrounding environment.

Organic Garlic is More Sustainable
Organic garlic is more sustainable than conventional garlic. By growing your own organic garlic, you're reducing your carbon footprint and supporting sustainable agriculture practices. Plus, growing your own garlic means that you don't have to rely on shipping garlic from far away, reducing the emissions associated with transportation.


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